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Louis Francois

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For over a century, Société Louis FRANÇOIS has been a leader in innovation and excellence, with a production site and laboratory based in the Paris region.

Louis FRANÇOIS manufactures and markets a wide range of products globally for the bakery, patisserie, chocolate, ice cream, and gastronomy industries. With a legacy spanning three generations, the company remains dedicated to upholding tradition with rigor, creativity, and humility.

Since its founding in 1908, Louis FRANÇOIS has focused on developing natural solutions for food preservation, texture, and emulsification, becoming a trusted name in culinary ingredients worldwide.

Short facts

Founded
1908
Investment year
2022
Number of employees
40
Sector
Food of the future
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Investment manager

Pär Warnström
+46 (0) 73-052 24 52

Subsidiaries

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